CW Gallery Restaurant in Gyeongsan

CW Gallery Restaurant in Gyeongsan

Are you someone who loves watching Comic Book Movies?  How about collecting famous movie figures? Have you been to a restaurant with a gallery of movie memorabilia? I have heard of people collecting movie memorabilia. However, I have always wondered

When in Daegu: A Hunt for Fruit Mochi (모찌)

When in Daegu: A Hunt for Fruit Mochi (모찌)

Chapssaltteok is a popular examination gift in South Korea. But do you know that it is a traditional dessert from Japan and is originally known as mochi?  The original mochi is made from Japanese short grain glutinous rice, known as

Korean Table D’hote: Dining like the Royals

Korean Table D’hote: Dining like the Royals

After a long stroll around Andong’s Hahoe Village, there is nothing more comforting than experiencing Korean Table d’hote or a full course Korean meal (한정식) at Yemijeong. Yemijeong is a restaurant located in Andong, North Gyeongsang Province that serves food

Doenjang Making: A Long and Delicate Process

Doenjang Making: A Long and Delicate Process

Though some people may find fermented soybean paste, which is more commonly known as doenjang (된장),  peculiar; it is undeniably one of the most important ingredients for Korean dishes. The process in making doenjang is very time consuming. It involves

Korean Cooking : 돼지 수육 ( Boiled Pork Belly ) and 부추 무침 ( Garlic Chive Salad )

Korean Cooking : 돼지 수육 ( Boiled Pork Belly ) and 부추 무침 ( Garlic Chive Salad )

Having been in Korea for over 7 years now, I was able to learn the language and travel to most, if not all, the major tourist destinations in this country. I also tried almost all the traditional Korean dishes and